We are a young company, constantly expanding in the territory of Rome and Lazio. Born from the passion of Valentina Iacoangeli, who since 2000 has continued to offer her recipes of homemade desserts of the Castelli Romani tradition, with a keen eye for innovation, combining classic desserts and biscuits, products sought after by customers attentive to quality, dietary needs, non-industrial and healthy products. So the classic tozzetti, mostaccioli, wine or anise donuts, are also accompanied by desserts and biscuits without eggs, sugar, with wholemeal flour, kamut, spelt or desserts for vegans, all produced in an absolutely artisanal way, without chemical additives, vegetable oils (rapeseed, palm, shea), hydrogenated fats, preservatives, dyes, 100% natural. We sell retail and wholesale to small companies and large-scale retail trades, attentive to meeting the demands of our customers. In addition to pastry products, Sforna e Gusta offers a wide selection of pizzas by the slice, prepared with fresh and quality ingredients. From the classic Margherita to those variously filled, you will surely find the pizza that's right for you, including the protein one! Sfurna e Gusta: your go-to place for a tasty and quick lunch. Every day we prepare a wide range of fresh and delicious products for you: Pizzas by the slice: from the classic to the most creative, with toppings for all tastes. Stuffed pizzas: an explosion of flavor in every bite. Stuffed focaccia: perfect for a quick and tasty lunch. Calzoni: crispy on the outside and with a stringy filling. Baked sandwiches: ideal for a light lunch break. Artisanal supplì: also in a meat-free version, to satisfy every need. Pizza scrocchiarella: our specialty, crunchy and light. Protein crunch: in the corn and oat variants, for those who like to keep fit. First courses and cooked vegetables: for a complete and healthy meal. Come and visit us and discover all our specialties!