Maremma – Tuscany: wild beaches, silent hills and stone villages between nature and tradition. The Maremma is a vast and multifaceted land that extends in the south of Tuscany, between the metalliferous hills, Mount Amiata and the Tyrrhenian Sea. It is a landscape that changes its face in a few kilometers: pristine beaches, coastal pine forests, pastures, olive groves, wetlands, hills and medieval villages. Here Tuscany becomes wild, generous and authentic. 🌊 Sea and nature without filters: The Maremma coast is one of the most beautiful and intact in Italy. Free beaches and pine forests alternate with cliffs and coves. Among the most popular destinations are the Maremma Park (Alberese), Cala Violina, Talamone and the long beaches between Castiglione della Pescaia and Marina di Alberese. Ideal for those looking for nature and sea away from mass tourism. 👉 Tip: Explore Cala di Forno with an excursion in the park: golden sand, fallow deer in freedom and absolute silence. 🏘️ Timeless villages and hills: The Maremma is home to fascinating villages such as Magliano in Toscana, Capalbio, Massa Marittima, Sovana, Montemerano and Scansano. Castles, Romanesque churches, walls and cobbled streets tell an ancient story linked to the land, sheep farming and wine. 👉 Tip: Stroll through the alleys of Montemerano at sunset and stop for a glass of wine in the wine shop: pure Tuscan poetry. 🥾 Excursions through parks and living nature: In addition to the coast, the Maremma is full of natural areas to explore on foot, by bike or on horseback. Monte Argentario offers panoramic paths overlooking the sea, the Maremma Park is a WWF reserve with nature trails, while the Terme di Saturnia is a paradise of warm outdoor waters. 👉 Tip: Take a free bath at the Cascate del Mulino (Saturnia): thermal waters at 37° all year round, surrounded by greenery. 🍷 Intense and authentic flavors: The Maremma cuisine is straightforward and substantial: acquacotta, stewed wild boar, pecorino cheese, Maremma tortelli and local cured meats go perfectly with Morellino di Scansano DOCG and other local reds. Extra virgin olive oil, honey and legumes complete the gastronomic offer. 👉 Tip: Book a dinner in a farmhouse between Scansano and Magliano: land cuisine, rural atmosphere and views of the hills. 🛏️ Where to stay: In Maremma, hospitality is simple and authentic: farmhouses among olive trees, farmhouses surrounded by nature, B&Bs in villages, country resorts with swimming pools and campsites by the sea. Many facilities offer land-related experiences, such as olive harvesting, walks with environmental guides, and tastings. 👉 Tip: Choose a property near Alberese or Talamone to experience both the sea and the nature of the Maremma Park. In Maremma, Tuscany becomes wild and sincere: a profound encounter between nature, silence and traditions that resist time.