Asiago Plateau – Veneto: high-altitude nature, living history and alpine traditions to be experienced all year round. The Asiago Plateau, also known as the Plateau of the Seven Municipalities, extends in the province of Vicenza, between 1,000 and 2,000 meters above sea level. It is one of the most popular destinations in Veneto for those looking for woods, pastures, outdoor sports and a strong cultural identity. Well-kept villages, panoramic paths and alpine gastronomy make this area perfect in every season. 🌲 Landscapes between woods, mountain huts and pastures: The plateau is characterized by wide grassy expanses, fir and beech forests, and gentle hills that open onto great horizons. It is an ideal environment for walks, picnics, moments of relaxation and nature photographs. In summer it is frequented by families, hikers and cyclists. 👉 Tip: Walk the Val Formica path: easy, scenic and also suitable for children, with a stop in a refuge. 🥾 Excursions and outdoor activities: The plateau offers hundreds of kilometres of trails suitable for all levels: from walks through the alpine pastures to hikes to the peaks of Verena, Ortigara and Portule. In winter, it turns into a destination for snowshoeing, cross-country skiing and downhill skiing, with well-organized facilities. 👉 Tip: In winter, try the cross-country ski trails near Campolongo or Kaberlaba: silence, forests and clean air. 🏛️ History and memory along the trails: The Plateau was one of the main theaters of the First World War. Even today it is possible to visit forts, trenches, museums and memorials that tell the memory of that period. The landscape preserves historical evidence integrated with the environment. 👉 Tip: Visit the Museum of the Great War in Asiago and combine a walk to the Military Memorial on the Leiten hill. 🧀 Mountain flavours and Venetian tradition: The gastronomy of the plateau is linked to the work in the alpine pastures and to the peasant tradition. The protagonist is Asiago PDO cheese, in all its maturations. Also not to be missed are gnocchi with fioretta, local cold cuts, polenta, mushrooms and homemade desserts. 👉 Tip: Stop at a mountain hut in summer to taste the fresh Asiago produced in the mountain pastures, accompanied by honey or jams. 🛏️ Where to stay on the plateau: The main places to sleep are Asiago, Gallio, Roana, Enego and Lusiana. The offer ranges from hotels with spas to B&Bs, farmhouses and refuges, all surrounded by greenery or in a panoramic position. 👉 Tip: Choose a site with a view of the pastures or near the woods to fully experience the natural dimension of the area. The Asiago Plateau is a world apart, where nature, history and culture come together in a welcoming landscape full of experiences, perfect for those seeking quiet, activity and alpine authenticity.