Langhe, Monferrato and Roero – Piedmont: harmonious hills, orderly vineyards and traditions that live in the landscape. The Langhe, Monferrato and Roero form a unique hilly area, recognized as a UNESCO World Heritage Site for the beauty of the wine-growing landscapes and cultural richness. Located between the provinces of Cuneo, Asti and Alessandria, these areas tell a story of agricultural work, authentic flavors and architectural beauty surrounded by nature. 🍇 Vineyards and identity varieties: The hills are home to some of Italy's most famous grape varieties: Nebbiolo, Barbera, Dolcetto, Moscato and Arneis, which give life to wines of great character. Each area has its own denominations, from the prestigious Barolo and Barbaresco to the more everyday but excellent Roero Rosso and Grignolino. 👉 Tip: Visit a small winery in the hills during the grape harvest: you can watch the work phases and taste directly from the vats. 🏰 Historic villages and castles on the top: Numerous villages develop on top of the hills, with medieval castles, panoramic squares and picturesque views. Among the best known are La Morra, Neive, Canelli, Grinzane Cavour and Nizza Monferrato, each with its own identity linked to wine and agricultural tradition. 👉 Tip: In Grinzane Cavour, visit the ancient castle that houses the Enoteca Regionale: a place to discover the wines and history of the area. 🚶 Panoramic walks through vineyards and woods: A capillary network of paths connects the villages, passing through vineyards, hazelnut groves, woods and meadows. Some routes follow the ridges, offering sweeping views of the Alps and the plains. The area is suitable for walkers, cyclists and nature photography enthusiasts. 👉 Tip: The Barolo Trail, between Monforte and La Morra, offers iconic landscapes in every season. 🍽️ Deep-rooted cuisine and seasonality: From truffle tajarin to knife-beaten meats, from stuffed pasta to hazelnut desserts: local cuisine is made up of simple raw materials enhanced by tradition. Each season brings with it new dishes and festivals related to the harvest. 👉 Tip: In autumn, take part in a white truffle fair from Alba: a sensory experience with scents, meetings and tastings. 🪶 Cultural landscape and protection of the territory: The UNESCO recognition rewards the care with which man has shaped these hills, preserving the balance between environment and agriculture. The dry stone walls, the votive chapels, the orderly rows and the isolated farmhouses tell of a way of life that still resists today. 👉 Tip: Stop to observe the details along the paths: a wooden cross, a stone hut or a hundred-year-old vine are a living part of the landscape. Langhe, Monferrato and Roero are lands that combine taste with beauty, where every curve of the hill preserves memory, work and identity.