The Arc di San Marc aims to offer organic to all those who are looking for quality products, typical made with care and attention. The strong point is the kitchen with particular attention for those suffering from food intolerances that can be tasted on site, in a cozy place, or to take home, ready to be heated since you can also find a deli bank. The bar service offers, among other things, the opportunity to taste excellent wines, teas, herbal teas and cappuccinos (also with almond milk or rice). The Arc di San Marc in a contained environment (maximum 40 covered), but serene and welcoming, offers a cuisine with real flavors, genuine fruit of the high quality of the raw materials used. The Arc di San Marc is an inn with kitchen where you can find traditional cuisine alongside innovative and refined recipes all made with high quality ingredients preferring local ones. Just the choice not to use preparations, but only fresh products, and easy to please those suffering from food or vegetarian intolerances. The menu is varied and offers original appetizers, unusual crespelle and homemade pastas, grilled and baked with vegetables. In addition, in the middle of the week you can also find fish dishes from fishing exclusively and not from breeding. The Arc di San Marc is also a point of sale of organic products both packaged and fresh, such as Egyptian bread, sly or Kamut, milk, various types of pasta (al farro, kamut durum wheat); fresh fruits and vegetables, soft drinks, coffee, tea and infusions, beer, oil, vinegar, etc.). The gastronomy section, in addition to cold cuts and cheeses, also offers dishes already prepared such as cous cous, or washed and cured vegetables, ready to be put at the table. Inside the shop you will also find a corner reserved for clothing. Everything is made with organic products and processes implemented with natural methods and substances.